Chef's Hat

The Fried Chicken Burrito

Introducing the Fried Chicken Breakfast Burrito

This combination feels bold only in hindsight.
Fried chicken in a burrito isn’t a leap.  Burritos have always welcomed fried, heavy proteins, and chicken has always been one of the most forgiving. Eggs and rice stabilize what’s already bold, sour cream rounds it, and the crunch does the rest.
Nothing here is trying to surprise you. That’s the point. It’s obvious in the way good ideas usually are—so obvious you start wondering why it wasn’t standard years ago.
Sometimes the only innovation is realizing the door was already open.